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I have to figure out how I will prepare this and transport it.
I am thinking of 5x the normal recipe - that would feed 20 - but it is also just one part of a total meal.
So maybe just 3x the normal recipe.
hhhhmmmmmmm.....decisions, decisions.
I am also thinking of forgoing the normal Christmas morning 'egg thing' in favor of Panetonne French Toast...decisions, decisions.
I need some quiet time to think this crap through.
4 comments:
I think you're right to go with a smaller amount if it isn't the main course.
Panetonne makes excellent Italian-French toast; it gets my vote. Try it sprinkled with powdered sugar and fresh lemon juice.
The Panetonne french toast does sound yummy! But it isn't Christmas morning without Egg Thing!
I agree 3x is still a whole lotta ciopinno!
How's about egg thing christmas eve morning?!
Sounds good to me... the best of both worlds.
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